Well, I’ve done it! I’ve discovered the most divine cookies in the world!

Total prep time 10 minutes

Preparation

5 minutes

Cooking

5 minutes

630 Calories

34g Protein, 113g Carbs, 13g Fat

3 servings

Ingredients for 3 servings

1 medium Banana

2/3 cup (54g) Oatmeal or rolled oats regular or quick dry uncooked

3 tbsp Cacao powder by Dagoba

1 tsp Baking powder

1/2 cup, unthawed (70g) Raspberries frozen unsweetened

2.25 oz (64g) Powdered peanut butter with chocolate by PB2.

Directions

1. Mash your banana in a small bowl.
2. Next, mix the baking and cacao powder. Add the oats and mix once again. Add the peanut butter.
3. Once well combined, add the frozen raspberries and mix to combine.
4. Use your hands to mould the dough into a cookie shape, then place it on parchment paper.
5. Air fry at 350F / 180C degrees for 8 minutes.
6. Option: Bake at 400F / 200C degrees for 15 – 20 minutes.
7. Note: This recipe makes 3 servings, yielding 5 – 6 cookies in total. Two cookies equal one serving.